What separates good from exceptional in the world of sake? How do tiny production decisions transform character and quality? The WSET Level 3 Award in Sake digs deeper into technique, aroma and structure, giving you the insight to decode – and defend – expert assessments.
For individuals seeking to develop their expertise in sake, this qualification will provide you with a detailed understanding of the production methods that affect the style, quality and price of sake.
Upon completion you will be able to assess sakes accurately and use this information and your understanding of sakes to make authoritative recommendations. Upon successful completion you will receive a WSET certificate and lapel pin and will be able to use the associated WSET certified logo.
You can join us at our central London location for training in-person, or for online classes – whatever suits you.
